We are so proud of our Real Mayonnaise, it really is very special.
We use only whole eggs from British free-range Welfare Assured hens, into which very fine rapeseed oil is drizzled to create the product’s core.
Then, to make this real mayonnaise stand out from the rest, extra virgin Cretan Koroneiki olive oil is added too.
There has to be salt in any mayo, but because we use only the finest, natural sea salt from the Dead Sea, we get all the flavour using far less.
“So elegant, rich and velvety smooth … for the finest egg mayonnaise – ever.”
You can read more about the challenge, opportunity and ultimate success of creating ‘great mayonnaise’ in an earlier article – HERE.