Beetroot Relish
A refreshing touch
Packed with crispy refreshing shards of beetroot steeped in a deliciously syrupy red wine sauce, this relish is perfect with cold meats, pork pies and adds a refreshing touch to smoked mackerel and trout!
Serve with a good strong soft or hard cheese - superb with baked camembert!
Refreshing shreds of beetroot with red wine in a sweet sauce.
- Vegetarian
- Vegan
- Dairy Free
- Gluten Free
Beetroot (55%), Unrefined Raw Cane Sugar (16%), Red Wine Vinegar, Red Wine (8%) (Sulphites), Water, Cornflour, Sea Salt, Preservative: Sorbic Acid, Spice.
Nutrition Average Values per 100g
ENERGY (KCAL) 114
ENERGY (KJ) 484
FAT (g) 0.0
SATURATED FAT (g) 0.0
AVAILABLE CARBOHYDRATE (g) 26.0
SUGAR (g) 24.0
PROTEIN (g) 1.3
SALT (g) 0.6
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.